Serpiente Emplumada Reposado is made with only the finest blue tequilana weber agave. To make it, we use the juices from a mixture of agaves cooked in autoclave pressure cooker and agaves cooked in stone ovens, which are slowly and carefully fermented, and then put through a double distillation process in stainless steel stills. Aged for at least 6 months in American white oak barrels.

Light golden yellow color.

Agave, toasted orange peel, black pepper, clove, with a velvety, bright body, medium to full fruitiness and a long, subtle, tingling finish that showcases notes of honey-roasted pineapple and papaya.

Agave, honey, beeswax, lime, spices, bergamot, spiced chocolate, figs, orange peel and walnuts.